lirik lagu lynks - how to make a béchamel sauce in 10 steps (with pictures)
[intro]
it’s milking time
this song’s called “how to make a béchamel sauce in 10 steps
(with pictures)”
[verse 1]
step one
add two tablespoons of b~tter to a small saucepan
step two
heat the b~tter over a medium flame until fully melted
step three
add two tablespoons of flour to the mix to make a roux
step four
stir the roux well, until it pales and takes on the colour of straw
that’s right, the colour of straw
[verse 2]
step five
now lower the heat, and slowly incorporate two to three tablespoons of milk
mix it in well, mix it in good, incorporate the milk
step seven
mix in an additional two to three tablespoons of milk
making sure it’s all completely incorporated then just
step eight
[breakdown]
ugh, just continue adding milk
just continue adding milk
ugh, continue adding milk
oh just continue adding milk
(let’s go)
(milk)
(more)
more milk, yes
[bridge]
slowly, two to three tablespoons at a time until one cup is fully incorporated
continue adding as much milk as will be easily incorporated
not too fast ’cause
well adding too much milk
what?
well adding too much milk
what?
well adding too much milk
what?
may make the sauce go lumpy, oh
so continue adding milk
continue adding milk (yeah)
continue adding milk, yeah
continue adding milk
yeah, continue adding milk, oh
continue adding milk
oh just continue adding milk
[outro]
step one
add salt and pepper if desired (seasoning)
step two
if a skin forms just stir it in (it doesn’t matter)
for a vegan option use almond milk (yeah)
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